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Kamut Cakes Organic

120.00 Grams NET
  • not Vegan
  • not Gluten-free
  • not Sugar-free
  • not Nut-free
  • not Dairy-free
  • not Wheat-free
  • not Soy-free
  • not Egg-free
  • not Sesame-free

Product Description

These Kamut cakes are slimmer than your typical puffy rice cake and have an intense nutty aroma. They contain no sodium or preservatives and are higher in vitamins, minerals and amino acids than commercial wheat. 


Organic Kamut khorasan wheat.

Contains gluten.

More Information

Khorasan wheat or Oriental wheat is a tetraploid wheat species. It is an ancient grain type; Khorasan refers to a historical region in modern-day Iran in the northeast.

Khorasan (also known as Kamut) is an ancient grain that has been re-discovered in recent years. It is more easily digested and assimilated than regular wheat grain so, much like spelt, some people with wheat sensitivities can tolerate it, however, it does still contain gluten. It is higher in protein than wheat grain, contains zinc, magnesium, B vitamins, Vitamin E, protein, amino acids and essential fatty acids. Khorasan flour has a buttery-rich nutty flavour and smooth texture.

Storage instructions

Store in a cool, dry place.

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  • $12 delivery
  • Melbourne Metro
  • $50 minimum order