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Organic tortelloni with spinach and pine nut

250.00 Grams NET
$7.95
  • not Vegan
  • not Gluten-free
  • not Sugar-free
  • not Nut-free
  • not Dairy-free
  • not Wheat-free
  • not Soy-free
  • not Egg-free
  • not Sesame-free

Product Description

Delightful Spinach, Leek and Tofu filling encased in quality organic Durum wheat pasta. Simply simmer for 8 minutes, add some pasta sauce and your delicious organic meal is ready! 

Ingredients

Ingredients: Durum Wheat Semolina*, Water, Turmeric*, Tomatoes*, Spinach* (18%), Tofu (Water, SOYA Protein, Coagulating agent: Nigari (Magnesium Chloride)), Bread Crumbs (Wheat Flour*, Yeast*), Vegetable Broth* (Sea Salt, Wheat Flour*, Onion*, Yeast Extract*, Carrot*, Parsnip*, Red Pepper*, Tomato*, Garlic*, Parsley*, Turmeric*), Sunflower Oil*, Pine Nuts* (0.3%), Pepper*

* = Organic ingredients

Storage instructions

Keep frozen below -16C.


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  • $12 delivery
  • Melbourne Metro
  • $50 minimum order