12 individually wrapped American flavoured soy cheese slices.
Water, Partially Hydrogenated Soybean Oil, Tofu,Soy Protein,Carrageenon, Maltodextrin, Vinegar, Corn Starch, Calcium Phosphate, Potato Flakes, Salt, Potassium Phosphate, Non Dairy Lactic Acid, Adipic Acid, Soy Natural Colours, Preservative (Potassium Sorbate).
Refrigerate below 4 deg C.
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I'm doing veganuary this year, and wondered if cheese was going to be my downall. Not only has this cheese proved to be very similiar in mouth-feel and taste to your normal sliced cheese, but it doesn't give me the lactose problems of real cheese, it satisfies my cheese cravings, and it goes really nicely with vegemite on toast.