Kung pao "chicken" with black rice( low-FODMAP)

$11.95
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Availability:
vegan, dairy free, egg free, LOW FODMAP
Weight:
350.00 Grams
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Vegan cubes of  "chicken" served with vegetables, peanuts and rice.

Ingredients

Oyster mushroom, peanuts, red capsicum, green capsicum, chilli, corn flour, tapioca starch, soy sauce, vinegar, vegetable oil, black pepper, salt, black rice, rice, herbs and spices, cultured dextrose. 

Nutritional information

  Per Serving (350g)Per 100g
Energy

1629.24kJ

389.40 Cal

465.50 kJ 
111.26 Cal
Protein 7.90g 2.26 g
Fat, Total 10.52g 3.01 g
- Saturated  4.58g 1.31 g
Carbohydrate 47.56 g 13.59 g
- Sugars 2.28 g 0.65 g
Sodium 81.45 mg

23.27mg

All specified values are averages only.

Heating instructions

Ready to heat & serve.

Microwave: remove lid & microwave on high for 3-4 mins. Stir well.