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Spaghetti in napoli sauce (Low-FODMAP)

350.00 Grams NET
  • not Vegan
  • not Gluten-free
  • not Sugar-free
  • not Nut-free
  • not Dairy-free
  • not Wheat-free
  • not Soy-free
  • not Egg-free
  • not Sesame-free

Product Description

Spaghetti cooked al dente, tossed in our signature napoli sauce, topped with vegan chicken nugget, and finished with vegan grated parmesan cheese


Spaghetti(100% durum wheat semolina), Napoli sauce (crushed tomato [tomatoes, tomato juice, acidity regulator (330)],  broccoli, vegan chicken nugget(water, textured soy protein, soy oil, starch, sesames oil, mirin, vegetarian flavor, white pepper) , vegan parmesan cheese, olive oil, basil, sea salt, herbs & spices, cultured dextrose, water

Contains Gluten, Wheat.


Nutritional information

  Per Serving (350g)Per 100g
Energy 1513.33 kJ 
360.31 Cal
432.38 kJ 
102.94 Cal
Protein 14.58 g 4.16 g
Fat Total 5.49 g 1.57 g
- Saturated 1.09 g 0.312 g
Carbohydrate 56.78g 16.22 g
- Sugar 0.50g 0.142 g
Sodium 647.41 mg 184.98q mg

Heating instructions

Ready to heat & serve.

Microwave: remove lid & microwave on high for 3-4 mins.

Stove: transfer into saucepan & gently heat for 5 mins. Stir occasionally.

Storage instructions

Refrigerate below 4°C. Consume within 24 hours of opening.

Freeze for up to 3 months. If frozen, thaw in refrigerator for 24 hours before consuming.

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  • $12 delivery
  • Melbourne Metro
  • $50 minimum order