Deep fried rice ball with vegetable centre, served with home-made Napoli sauce
White rice, water, diced tomatoes (diced tomatoes, tomato juice, acidity regulator [330]), carrot, mushroom, peas, bread crumbs [bread(gluten), sesame seeds, emulsifiers [481, 472e, 471], preservative [282], vitamin [thiamine]), vegetable margarine [emulsifier (soylecithin)], tomato paste, garlic, plain flour (gluten), salt, sugar, Napoli sauce (crushed tomato [tomatoes, tomato juice, acidity regulator (330)], garlic, olive oil, onion, basil, sea salt, sugar, spices, cultured dextrose).
Contains Wheat, Gluten, Soy, Sesame Seeds
Per Serving (500g) | Per 100g | |
---|---|---|
Energy | 2467.8 kJ 587.57 Cal |
822.6 kJ 195.86 Cal |
Protein | 13.2 g | 4.4 g |
Fat, Total | 10.5 g | 3.5 g |
- Saturated | 1.8 g | 0.6 g |
Carbohydrate | 94.8 g | 31.6 g |
- Sugars | 0.9 g | 0.3 g |
Sodium | 703.17 mg | 234.39 mg |
All specified values are averages only.
Ready to heat & serve.
Microwave: place arancini on dish & microwave on high for 3 mins. Heat Napoli sauce on high for 2 mins & pour over arancini.
Oven: preheat oven to 180°C, remove from container & place on oven-proof dish, heat for 20 mins.
Stove: pour Napoli sauce into saucepan & gently heat for 5 mins.
Refrigerate below 4°C. Consume within 24 hours of opening.
Freeze for up to 3 months. If frozen, thaw in refrigerator for 24 hours before consuming.
I had this with fried mushrooms and red capsicum and asparagus. Absolutely delicious. I'm so glad I've ordered 3!! I'll be buying more next week so stock up please!
Posted by Paula on 15 Dec 2016
Delicios arancini with a lovely, sublte napoli sauce - it held together really well after being cooked. I will definitely be having this again.
Posted by Theresa on 16 Nov 2016
Fave main, sooooo tasty!
Posted by Emma Welsh on 26 Nov 2015
Had this for the first time last week and fell in love with it. It held together really well once heated and was absolutely delicious. Will definitely buy this again.
Posted by karen on 28 Jul 2015
I didn't expect this to be that great but it really is absolutely delicious. I dunno why I didn't expect it to be great. I am cuckoo.
Posted by Unknown on 15 Apr 2013