Vegan "mutton" rendang with basmati rice(Low-FODMAP )

(2 reviews) Write a Review
350.00 Grams
Adding to cart… The item has been added

Vegan “mutton” in a mildly rendang sauce, served with basmati rice and potatoes.  


Vegan stewed mutton [Filtered water, mushroom stalk, starch, vegetable oil,sugar,salt,vegetarian spices], potato,basmati rice,lemon grass,hot curry powder, sweet paprika,cumin,tumeric,coriander,salt, pepper, chili powder, ginger ground, fennel powder, saffron, coconut cream, palm sugar, desiccated coconut, herbs & spices, cultured dextrose.

Nutritional information

  Per Serving (350g)Per 100g
Energy 1671.08 kJ 
399.38 Cal
477.45 kJ 
114.11 Cal
Protein 7.42g 2.12 g
Fat, Total 12.85 g 3.67 g
- Saturated 5.21g 1.49 g
Carbohydrate 52.05 g 14.87 g
- Sugars 2.73g 0.78 g
Sodium 89.18 mg

25.48 mg

All specified values are averages only.

Heating instructions

Ready to heat & serve.

Microwave: remove lid & microwave on high for 3-4 mins. Stir well.

Stove: transfer into saucepan & gently heat for 5 mins. Stir well.

Storage instructions

Refrigerate below 4°C. Consume within 24 hours of opening.

2 Reviews Hide Reviews Show Reviews

  • 4
    This is my favourite

    Posted by June on 13 Dec 2021

    I didn’t order this one for awhile because the name put me off, however it is beautifully cooked potatoes and vegan-meat in a lovely spicy gravy with tasty rice.

  • 5

    Posted by Brod on 29 Oct 2021

    Love the spices in this.