Poached pears & peaches nestled in cinnamon soy vanilla custard, topped with a nutty gluten-free quinoa flake crumble
Peaches, pears [refined fruit juice (pear/apple)], nuttelex [sunflower oil, canola oil (non GMO), vegetable oils, water, salt, emulsifiers (471, 322, sunflower lecithin), flavour, vitamins A, D2, E], gluten-free flour [maize starch, tapioca flour, rice flour, guar gum], organic quinoa flakes, pure maple syrup, hazelnuts, almonds, xylitol, desiccated coconut, nutmeg, cinnamon, soy milk [water, soya beans (non GMO)], corn flour, vanilla essence, lemon essence, cultured dextrose.
Contains Soy, Nuts
Please note that while every care is made to prevent gluten in our product, we are ultimately not a 100% gluten free environment.
|Per Serving (200g)||Per 100g|
|Protein||7.52 g||3.76 g|
|Fat, Total||18.914 g||9.457 g|
|- Saturated||3.992 g||1.996 g|
|Carbohydrate||32.139 g||16.07 g|
|- Sugars||8.298 g||4.149 g|
|Sodium||70.264 mg||35.132 mg|
All specified values are averages only.
Refrigerate below 4°C. Consume within 24 hours of opening.
1 Review Hide Reviews Show Reviews
Lovely. Like the crunchy topping. Maybe a bit more cinnamon and perhaps some maple syrup to sweeten it!