Sauteed broccolini, our signature four cheese bechamel with touch of chilli & garlic
Ingredients
Australian medium grain rice, broccolini, tasty cheese, parmesan(milk, salt, rennet-non animal cultures, anti caking agent 460), provolone, mozzarella, milk, butter, canola oil, salt, garlic, chilli, sesame seeds, poppy seeds, gluten free batter(rice flour, thickener(1442), maize flour, salt, mineral salts(500, 541), vegetable gum), gluten free breadcrumb (maize starch, tapioca starch, rice flour, soy flour, potato starch, raising agents(500, 575), yeast, vinegar, salt), napoli sauce (crushed tomato [tomatoes, tomato juice, acidity regulator (330)], garlic, olive oil, onion, basil, sea salt, sugar, spices, cultured dextrose). Contains milk, soy, sesame.
Heating instructions
Ready to heat & serve.
Microwave: remove lid & microwave on high for 3-4 mins. Stir well.
Oven: preheat oven to 200°C, place arancini on oven-proof dish & heat for 15 mins.
Storage instructions
Refrigerate below 4°C. Consume within 24 hours of opening.