Sweet Japanese and butternut pumpkins slow cooked with potato, carrot, leek and onion, then blended to a silky puree
Pumpkin, potato, carrot, leek, celery, onion, sea salt, turmeric, vegetable stock [marine salt, rice flour, palm shortening (non-hydrogenated), sugar, yeast extract, dehydrated vegetables (onion, celery, garlic, spinach, bayleaf) vegetable flavours], cultured dextrose.
Please note that while every care is made to prevent gluten in our product, we are ultimately not a 100% gluten free environment.
|Per Serving (500ml)||Per 100g|
|Protein||6.731 g||1.346 g|
|Fat, Total||1.544 g||0.309 g|
|- Saturated||0.262 g||0.052 g|
|Carbohydrate||34.824 g||6.965 g|
|- Sugars||14.49 g||2.898 g|
|Sodium||215.919 mg||43.184 mg|
All specified values are averages only.
Ready to heat & serve.
Microwave: remove lid & microwave on high for 4 mins.
Stove: pour into saucepan & gently heat for 5 mins. Stir occasionally.
Refrigerate below 4°C. Consume within 24 hours of opening.
Freeze for up to 3 months. If frozen, thaw in refrigerator for 24 hours before consuming.
3 Reviews Hide Reviews Show Reviews
Hi Guys, Ive been checking out your site and im impressed by the variety of meals you have to offer. Excellent work!
This soup is that amazing that the first time i ordered it i didnt even have the pleasure of eating it because my Mother got to it before i did. But i do have to agree with her its extremly flavour-some, easy to prepare and filling! Warms you up on those cold winter days.
Would appeal to many, unfortunately it was heavily peppered therefore not to my liking and I couldn't eat it. It was obviously fresh and otherwise tasty but I couldn't get past the peppery taste which was a great shame.